From the Construct Ireland archives


Welcome to the archive of Construct Ireland, the award-winning Irish green building magazine which spawned Passive House Plus. The feature articles in these archives span from 2003 to 2011, including case studies on hundreds of Irish sustainable buildings and dozens of investigative pieces on everything from green design and building methods, to the economic arguments for low energy construction. While these articles appeared in an Irish publication, the vast majority of the content is relevant to our new audience in the UK and further afield. That said, readers from some regions should take care when reading some of the design advice - lots of south facing glazing in New Zealand may not be the wisest choice, for instance. Dip in, and enjoy!

Industrial Revolution

Industrial-Revolution
It’s not often you find an industrial facility that combines low carbon construction with emphasis on natural materials, occupant health and energy efficiency, but Rehan Electronics’ new Wicklow factory is no ordinary building. Lenny Antonelli paid a visit to what must be Ireland’s greenest factory.

Carlow A1 upgrade

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Is it possible to ditch fossil fuels and run a 1970s Irish bungalow on solar energy? Norman McMillan’s renovated A1-rated bungalow in Carlow proves it is. 

Capital L

Capital L
With the goal of achieving zero carbon standards for new homes by as soon as 2013, environment minister John Gormley has committed to introducing 60 per cent energy and carbon reductions under changes to part L of the building regulations next year. John Hearne spoke to leading industry figures to find out how the revised regulation could raise standards for both new and existing homes.

Dutch Courage

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Completed in October 2006 the headquarters of the Netherlands chapter of the World Wide Fund for Nature (WWF) is nothing if not a striking building. It also happens to be one of the single most sustainable buildings created in recent years. Construct Ireland continues its series of examining internationally significant sustainable buildings, with Jason Walsh putting questions to the building's architects, Amsterdam-based RAU.

Village green

Plans for the first Irish eco-village have been in the works since 1999, but – finally – work is well underway at The Village in Cloughjordan, Co Tipperary. Following a site visit in December, Lenny Antonelli gives an overview of the innovative project’s renewable energy district heating system and sustainable planning and community design approach, before profiling four of the first houses to be built.

Economy of scale

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Thanks to the ESCo model, one school in Donegal has gone green, seen its heating bills reduced by 15% yet has not had to outlay one cent in capital expenditure. John Hearne investigates an emerging trend that is bringing low carbon energy into another realm.

Dublin Docklands

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Number Two Grand Canal Square office, completed in September 2009 and substantially occupied by law firm Byrne Wallace in August this year, set a landmark in commercial office development by combining world-class design with sustainability - reconciling the architecture of Daniel Libeskind with achieving both a Breeam Excellent rating and an A3 BER certificate. Paul Dunne, sustainability and M&E director for Arup, outlines some of the project’s history and its achievements

Interior Motives

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In line with a growing consumer demand, the availability of green products is constantly increasing, leading to a situation where product quality need not be compromised in a search for a more eco friendly interior, as Jill Phillips of zero4zero7 interior design explains.

A2 rated Rathgar scheme goes high end but low energy

Achieving building regulations compliance and a good energy rating is one thing. Delivering a genuinely low energy building is quite another. A new scheme by one of Ireland’s most decorated developers may help show the market a way forward.

Rendering

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The rendering industry in Ireland is in a process of change and thus has been the centre of much heated debate between renderers, the meat industry, Irish livestock farmers and the Department of Agriculture and Food.