From the Construct Ireland archives

The government is aiming to energy upgrade one million buildings by 2020, but huge investment will be needed to reach that goal as finance expert Jack O’Keeffe of Larchmont Consulting explains

The introduction of smart metering later this year presents a great opportunity to engage Irish people en masse into substantially reducing their energy consumption, simply by showing them how much electricity they’re consuming, and how much the cost varies at different times of the day. However, as Richard Douthwaite warns, there is a real risk that smart metering may come in a form that benefits the electricity companies and not the end-user.

As more and more people upgrade their homes to make them more energy efficient, it’s crucial for them to consider installing some sort of ventilation system to keep them healthy. Astrid Madsen compares heat recovery ventilation to a relative newbie on the Irish market, demand controlled ventilation.

In the future, the high cost and scarcity of fossil energy may force a shift towards retaining and modernising old buildings, thereby avoiding the use of huge amounts of energy to manufacture building materials. John Hearne visited the Belvedere Orphanage, a group of 19th century dwellings whose low energy refurbishment may offer a template for development in the future, by using wood pellet district heating and a host of energy saving measures whilst nonetheless paying great attention to preserving the buildings’ heritage value.

Lime-hemp is developing as a bio composite construction material with serious ecological and energy advantages. Patrick Daly, lecturer in Environmental Design at DIT Bolton St. asks if this is the environmental material of the future and explores its mainstreaming potential.

Until recently the York Street flats had been a living legacy of failed past approaches to social housing – a slum of mainly north-facing flats dating from Victorian times, and poorly rebuilt in the year Ireland became a republic, 1949. John Hearne visited the recently redeveloped York Street and found a thoroughly sustainable set of buildings that should inspire thoughts of future progress rather than past failings.

The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more

Historic buildings are all too easy to ignore when considering potential candidates for energy upgrade work. The heritage value of an historic building can often mitigate against the most obvious interventions, such as adding some form of wall insulation or replacing windows. Architect Fergal McGirl takes a typical Georgian building in Dublin through the energy rating process and proposes some considered upgrade measures. 

In the hands of the right architect, meeting the passive house standard needn’t involve compromising on design. Construct Ireland visited a recently certified passive house which shows that a seamless low energy architecture is possible

A new development at Grange Lough, Rosslare, reveals that passive houses can be made Irish – both in terms of what they’re built with, and how they look.