Design Approaches

Converting attic space can provide a relatively low cost means of increasing useable space, relative to the more arduous options of extending, or moving to a larger building. Duncan Stewart speaks to Construct Ireland about how best to approach Attic Conversions.

Sustainable building at its best is about much more than just energy and carbon emissions, and involves considering location, form, orientation and the use of healthy, environmentally friendly materials. Mike Haslam of trail-blazing ecological architects Solearth describes a family home which scores highly on every front

Atop a hill in New Ross, County Wexford, is a beacon for sustainability in large-scale developments, which draws extensively from across the palette of sustainable building options to achieve a building that is notable not just aesthetically, but also in health, energy and environmental impact terms. Jason Walsh visited the new Solar Croi spa, part of the Brandon House Hotel, Health Club and Spa, to find out more.

Eco architects Solearth expand their highly impressive portfolio with deep green design at Castle Espie Wetlands and Wildfowl centre

Jason Walsh spoke to David Smith of O'Mahony Pike Architects about the practice's uniquely-designed show apartments for this year's Myhome.ie Spring House and Garden exhibition.

As reported in the previous edition of Construct Ireland, South Dublin County Council is planning the development of an eco-district at Clonburris, on a scale and standard to rival even the best international examples. Fionnuala Lennon, Senior executive planner with South Dublin County Council and project manager of the Clonburris project sheds light on the groundbreaking plans which may prove pivotal in the drive towards a sustainable Ireland.

The environmental impact of the built environment extends far beyond energy consumption and carbon emissions throughout a building’s intended lifespan. Architect and sustainable design consultant Sinéad Cullen of DW EcoCo & BE Architecture explains why there’s a need to design buildings that can be deconstructed rather than destroyed once they reach their end of life, and looks at the obstacles to be overcome to make this happen.

The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more

Built on stilts, entirely encased in recycled newspaper insulation on all sides, and designed to be easily taken apart so that its constituent elements can be reused once it reaches its end of life, Portlaoise Locomotive Drivers Building could hardly be more green. But it is – it’s a certified passive house. Iarnród Éireann senior architect David Hughes explains how such a sustainable exemplar came to be.

A little foresight at the design stage can go a long way in determining a building’s success. If a building’s design fails to take into consideration the needs of any potential occupants and users, the risk of the need for corrective work, often at considerable cost, is greatly increased.
Construct Ireland’s Architecture Correspondent Lauren Kapusta reports